When we started Green Land Café, our objective was to create a restaurant built on fresh thinking. Committed to sustainability, we developed our tapas, lunch and dinner menus to reflect the goodness of organic, locally grown and harvested ingredients. Wherever and whenever possible, our expressions of culinary excellence include fruits and vegetables from nearby farm partners, cheeses from Vermont, meats, and poultry from domestic sources and seafood from New England. As you delve into our creations, you will note that all of the food is expertly prepared to delicious perfection.
We continue our commitment to sustainability throughout Green Land Café by using reclaimed materials and environmentally friendly products. Our bar is hand-crafted from the building’s original oak doors found in the attic and the wide plank flooring is reclaimed longleaf pine from New Hampshire. We provide cloth napkins, not paper, and should you ever use a plastic cup at Green Land Cafe, you will find that the cup is not plastic at all but is, in fact, a product made from corn.
What we strive to do every day at Green Land Café is to offer you tasty food in a great atmosphere at a reasonable price…and to do some good along the way.
Green Land Café located in the heart of Historic Salem, Massachusetts. Come and enjoy the warm atmosphere of our comfortable friendly bar or relax on our tree shaded patio during the warmer months. Take time to enjoy life and the wonderful bounty of the green land and sea around us.